Biochemistry and biophysics in food research : papers read at the Advanced Study Course, Cambridge - September 1962

著者

• Leitch, Jas. Muil
• Rhodes, Douglas N.

書誌事項

Biochemistry and biophysics in food research : papers read at the Advanced Study Course, Cambridge - September 1962

edited by Jas. Muil Leitch and Douglas N. Rhodes

（Recent advances in food science, 3）

Butterworths, 1963

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA08837955
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: xiii, 325 p.
• 大きさ: 26 cm
• 親書誌ID:
  • BA11048250