Food composition tables for the Near East : a research project

Author(s)

• Food and Agriculture Organization of the United Nations. Food Policy and Nutrition Division
• Consumer Nutrition Center (U.S.)

Bibliographic Information

Food composition tables for the Near East : a research project

sponsored jointly by Food and Agriculture Organization of the United Nations, Food Policy and Nutrition Division, Rome, and U.S. Department of Agriculture, Human Nutrition Information Division, Consumer Nutrition Center, Hyattsville, Md., U.S.A

（FAO food and nutrition paper, 26）

Food and Agriculture Organization of the United Nations, 1982

Note

Bibliography: p. 245-265

Details

• NCID: BA1435073X
• ISBN:
  • 9251012776
• LCCN: 86226835
• Country Code: it
• Title Language Code: eng
• Place of Publication: Rome
• Pages/Volumes: x, 265 p.
• Size: 30 cm
• Classification:
  • LCC : TX535
  • DC19 : 641.1/0212
• Subject Headings:
  • LCSH : Food -- Composition -- Tables
  • LCSH : Diet -- Middle East
  • LCSH : Food habits -- Middle East
• Parent Bibliography ID:
  • BA04007650