Sustainable food systems

Author(s)

• Knorr, Dietrich W.

Bibliographic Information

Sustainable food systems

edited by Dietrich Knorr

（Food science and technology textbook series）

AVI Pub. Co., c1983

• est.

Note

Includes bibliographies and index

Details

• NCID: BA19481098
• ISBN:
  • 0870553984
• LCCN: 82024494
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Westport, Conn.
• Pages/Volumes: xiv, 416 p.
• Size: 24 cm
• Classification:
  • LCC : TP370.5
  • DC19 : 338.1/9
• Subject Headings:
  • LCSH : Food industry and trade
  • LCSH : Organic farming
• Parent Bibliography ID:
  • BA01518267