Composition of foods : raw, processed, prepared

著者

書誌事項

Composition of foods : raw, processed, prepared

by Bernice K. Watt and Annabel L. Merrill ; with the assistance of Rebecca K. Pecot ... [et al.]

（Agriculture handbook / United States Department of Agriculture, no. 8）

Consumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1963

Rev

  • : pbk

大学図書館所蔵 件 / 全6件

この図書・雑誌をさがす

注記

Includes bibliographical references (p. [190])

関連文献： 1件中  1-1を表示

  • Agriculture handbook

    United States Department of Agriculture

    U.S. Dept. of Agriculture , For sale by the Supt. of Docs., U.S. Govt. Print. Off

詳細情報

ページトップへ