Handbook of indigenous fermented foods
著者
書誌事項
Handbook of indigenous fermented foods
（Food science and technology / editors, Steven R. Tannenbaum, Pieter Walstra, 73）
Marcel Dekker, c1996
2nd ed., rev. and expanded
大学図書館所蔵 全9件
注記
Includes index
Handbook of indigenous fermented foods
（Food science and technology / editors, Steven R. Tannenbaum, Pieter Walstra, 73）
Marcel Dekker, c1996
2nd ed., rev. and expanded
Includes index