Arts and traditions of the table : perspectives on culinary history
Columbia University Press
Series editor: Albert Sonnenfeld
Colin Spencer
Columbia University Press c2002 Arts and traditions of the table : perspectives on culinary history
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Jean-Robert Pitte ; translated by Jody Gladding
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Silvano Serventi and Françoise Sabban ; translated by Antony Shugaar
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Giovanni Rebora ; translated by Albert Sonnenfeld
Columbia University Press c2001 Arts and traditions of the table : perspectives on culinary history
: cloth
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Pierre Laszlo ; translated by Mary Beth Mader
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