Evaluation of food additives : ... report of the Joint FAO/WHO Expert Committee on food additives

Author(s)

• Food and Agriculture Organization of the United Nations
• World Health Organization

Bibliographic Information

Evaluation of food additives : ... report of the Joint FAO/WHO Expert Committee on food additives

（FAO nutrition meetings report series, no. 54,55）（Technical report series / World Health Organization, no. 557,576）

Food and Agriculture Organization of the United Nations, 1974-1975

• 18th
• 19th

Note

"Published by FAO and WHO"

Includes bibliographical references

18th:Rome, 4-13 June 1974 -- 19th:Geneva, 14-23 April 1975

Details

• NCID: BA53928104
• Country Code: it
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Rome
• Pages/Volumes: v.
• Size: 23 cm
• Parent Bibliography ID:
  • BA10360618
  • BA00798088