Evaluation of food additives : ... report of the Joint FAO/WHO Expert Committee on food additives

書誌事項

Evaluation of food additives : ... report of the Joint FAO/WHO Expert Committee on food additives

(FAO nutrition meetings report series, no. 54,55)(Technical report series / World Health Organization, no. 557,576)

Food and Agriculture Organization of the United Nations, 1974-1975

  • 18th
  • 19th

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注記

"Published by FAO and WHO"

Includes bibliographical references

18th:Rome, 4-13 June 1974 -- 19th:Geneva, 14-23 April 1975

関連文献: 2件中  1-2を表示

詳細情報

  • NII書誌ID(NCID)
    BA53928104
  • 出版国コード
    it
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Rome
  • ページ数/冊数
    v.
  • 大きさ
    23 cm
  • 親書誌ID
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