書誌事項

Bioactive proteins and peptides as functional foods and nutraceuticals

Yoshinori Mine, Eunice Li-Chan, and Bo Jiang, editors

(The IFT Press series)

Wiley-Blackwell, c2010

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注記

"IFT Press."

Includes bibliographical references and index

収録内容

  • Biologically active food proteins and peptides in health : an overview / Yoshinori Mine, Eunice C.Y. Li-Chan, Bo Jiang
  • Anti-inflammatory/oxidative stress proteins and peptides / Denise Young and Yoshinori Mine
  • Antioxidant peptides / Youling L. Xiong
  • Antihypertensive peptides and their underlying mechanisms / Toshiro Matsui and Mitsuru Tanaka
  • Food protein-derived peptides as calmodulin inhibitors / Rotimi E. Aluko
  • Soy protein for the metabolic syndrome / Cristina Martínez-Villaluenga and Elvira González de Mejía
  • Amyloidogenic proteins and peptides / Soichiro Nakamura ... [et al.]
  • Peptide-based immunotherapy for food allergy / Marie Yang and Yoshinori Mine
  • Gamma-aminobutyric acid / Bo Jiang, Yuanxin Fu, and Tao Zhang
  • Food proteins or their hydrolysates as regulators of satiety / Martin Foltz, Mylene Portier, and Daniel Tomé
  • Health-promoting proteins and peptides in colostrum and whey / Hannu J. Korhonen
  • Functional food products with antihypertensive effects / Naoyuki Yamamoto
  • Secreted lactoferrin and lactoferrin-related peptides : insight in structure and biological functions / Dominique Legrand, Annick Pierce, and Joël Mazurier
  • Bioactive peptides and proteins from fish muscle and collagen / Nazlin K. Howell and Chitundu Kasase
  • Animal muscle-based bioactive peptides / Jennifer Kovacs-Nolan and Yoshinori Mine
  • Processing and functionality of rice bran proteins and peptides / Rashida Ali, Frederick F. Shih, and Mian Nadeem Riaz
  • Bioactive proteins and peptides from egg proteins / Jianping Wu, Kaustav Majumder, and Kristen Gibbons
  • Soy peptides as functional food materials / Toshihiro Nakamori
  • Bioactivity of proteins and peptides from peas (Pisum sativum, Vigna unguiculata, and Cicer arietinum L) / Bo Jiang ... [et al.]
  • Wheat proteins and peptides / Hitomi Kumagai
  • Peptidomics for bioactive peptide analysis / Icy D'Siva and Yoshinori Mine
  • In silico analysis of bioactive peptides / Marta Dziuba and Bartłomiej Dziuba
  • Flavor-active properties of amino acids, peptides, and proteins / Eunice C.Y. Li-Chan and Imelda W.Y. Cheung
  • Controlled release and delivery technology of biologically active proteins and peptides / Idit Amar-Yuli, Abraham Aserin, and Nissim Garti

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