Advances in wine research

Author(s)

• Ebeler, Susan E.
• Sacks, Gavin
• Vidal, Stéphane
• Winterhalter, Peter
• American Chemical Society. Division of Agricultural and Food Chemistry

Bibliographic Information

Advances in wine research

Susan E. Ebeler, editor ... [et al] ; sponsored by the ACS Division of Agriculture and Food Chemistry

（ACS symposium series, 1203）

American Chemical Society , Distributed in print by Oxford University Press, c2015

Note

Includes bibliographical references and index

"This Proceedings, based on a symposium at the 248th ACS National Meeting 2014 in San Francisco,"--Pref.

Details

• NCID: BB21886329
• ISBN:
  • 9780841230101
• LCCN: 2015040661
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, DC,[New York]
• Pages/Volumes: xii, 400 p., 7 p. of colored plates
• Size: 24 cm
• Classification:
  • LCC : TP548
  • DC23 : 663/.2
• Subject Headings:
  • LCSH : Wine and wine making -- Chemistry
  • LCSH : Chemistry, Analytic
• Parent Bibliography ID:
  • BA00073096