著者
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- Koo, Sunsook
書誌事項
K food : secrets of Korean flavors
editor in chief, Koo Sunsook
Kong & Park USA, 2021
- : set
関連文献： 5件中 1-5を表示
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1
- Simmering. boiling. steaming
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editorial advisor, Cha Gyunghee ; culinary advisor, Han Bokryeo
Kong & Park USA 2021 K food : secrets of Korean flavors / editor in chief,
Koo Sunsook pt. 5 所蔵館8館
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2
- Pickling. fermenting
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editorial advisor, Park Chaelin ; culinary advisor, Lee Hayeon
Kong & Park USA 2021 K food : secrets of Korean flavors / editor in chief,
Koo Sunsook pt. 3 所蔵館8館
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3
- Pickling. digging. plucking
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editorial advisor, Chung Haekyung ; culinary advisor, Roh Younghee
Kong & Park USA 2021 K food : secrets of Korean flavors / editor in chief,
Koo Sunsook pt. 4 所蔵館8館
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4
- Bland. wrapping. mixing
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editorial advisor Chung Haekyung ; culinary advisor Cho Heesuk
Kong & Park USA 2021 K food : secrets of Korean flavors / editor in chief,
Koo Sunsook pt. 2 所蔵館8館
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5
- The special flavors of Korea
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editorial advisor, Lee O-Young ; culinary advisor, Cho Heesuk
Kong & Park USA 2021 K food : secrets of Korean flavors / editor in chief,
Koo Sunsook pt. 1 所蔵館8館