Walter, Reginald H.

ID:DA06189839

Alias Name: Walter, Reginald Henry

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1

Polysaccharide dispersions : chemistry and technology in food

Reginald H. Walter

Academic Press c1998 Food science and technology : international series

Available at 7 libraries
2

Polysaccharide association structures in food

edited by Reginald H. Walter

M. Dekker c1998 Food science and technology / editors, Steven R. Tannenbaum, Pieter Walstra 87

Available at 15 libraries
3

The Chemistry and technology of pectin

edited by Reginald H. Walter

Academic Press c1991 Food science and technology : a series of monographs

Available at 6 libraries

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