Rimando, Agnes M.

検索結果3件中 1-3 を表示

  • Chemistry of Korean foods and beverages

    Choon H. Do, editor, Agnes M. Rimando, editor, Youngmok Kim, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc.

    American Chemical Society c2019 ACS symposium series 1303

    所蔵館2館

  • Flavor and health benefits of small fruits

    Michael C. Qian, editor, Agnes M. Rimando, editor ; sponsored by the ACS Division of Agricultural & Food Chemistry

    American Chemical Society c2010 ACS symposium series 1035

    所蔵館3館

  • Off-flavors in aquaculture

    Agnes M. Rimando, editor, Kevin K, Schrader, editor

    American Chemical Society 2003 ACS symposium series 848

    所蔵館4館

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