Analysis and control methods for foods and agricultural products

著者

書誌事項

Analysis and control methods for foods and agricultural products

VCH

タイトル別名

An analysis and control methods for foods and agricultural products reference

この図書・雑誌をさがす

関連文献: 4件中  1-4を表示

  • Analysis of food constituents

    edited by J.-L. Multon ; translated by Lance Dieter ; editors of the English-language edition, W.J. Stadelman and Bruce A. Watkins

    Wiley-VCH c1997 Analysis and control methods for foods and agricultural products

    所蔵館9館

  • Quality control for foods and agricultural products

    edited by J.-L. Multon ; translated by Denis Dochain

    VCH c1996 Analysis and control methods for foods and agricultural products

    所蔵館11館

  • Analytical techniques for foods and agricultural products

    edited by G. Linden ; translated by Lance Dieter ; editor for the English-language edition, W. Jeffrey Hurst

    VCH c1996 Analysis and control methods for foods and agricultural products

    所蔵館12館

  • Microbiological control for foods and agricultural products

    edited by C.M. Bourgeois and J.-Y. Leveau ; translated by Stephen Davids ; editor for the English-language edition, Daniel Y.C. Fung

    VCH c1995 Analysis and control methods for foods and agricultural products

    所蔵館7館

詳細情報

  • NII書誌ID(NCID)
    BA27345572
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 原本言語コード
    fre
  • 出版地
    New York
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