ID:DA01491939
Jay, James Monroe
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James M. Jay, Martin J. Loessner, David A. Golden
Springer c2005 7tn ed Food science texts series
Available at 20 libraries
James M. Jay
Aspen Publishers 2000 6th ed Food science texts series
Available at 15 libraries
Aspen Publishers 1998 5th ed Food science texts series , A Chapman & Hall food science book
Available at 1 libraries
Chapman & Hall c1996 5th ed. Food science texts series
Available at 9 libraries
Van Nostrand Reinhold : Chapman & Hall c1992 4th ed.
: Reinhold , : Chapman & Hall
Available at 5 libraries
Van Nostrand Reinhold c1986 3rd ed
Available at 11 libraries
Van Nostrand c1978 2nd ed
Available at 22 libraries
Van Nostrand Reinhold c1970
Available at 14 libraries
