Baianu, Ion C.

ID:DA06599535

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  • Applications of polymers in food

    organized by Division of Polymer Chemistry and Carbohydrate Division, American Chemical Society, Dallas, Texas, USA, March 31-April 2, 1998 ; symposium editors, H. N. Cheng, Gregory L. Cote, Ion C. Baianu

    Wiley-VCH 1999 Macromolecular symposia 140

    Available at 1 libraries

  • Application of polymers in foods

    symposium editors, H. N. Cheng, Gregory L. Cote, Ion C. Baianu

    Wiley-VCH c1999 Macromolecular symposia v. 140

    Available at 4 libraries

  • Advanced techniques, structures, and applications

    edited by Ion C. Baianu, Helmut Pessen, and Thomas F. Kumosinski

    Van Nostrand Reinhold c1993 Physical chemistry of food processes vol. 2

    Available at 10 libraries

  • Fundamental aspects

    edited by Ion C. Baianu

    Van Nostrand Reinhold c1992 Physical chemistry of food processes vol. 1

    Available at 14 libraries

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