Adams, M. R.

検索結果7件中 1-7 を表示

  • Food microbiology

    Martin R. Adams, Maurice O. Moss, Peter McClure

    Royal Society of Chemistry c2016 4th ed

    所蔵館12館

  • Food microbiology

    Martin R. Adams and Maurice O. Moss

    RSC Publishing c2008 3rd ed

    所蔵館5館

  • Emerging foodborne pathogens

    edited by Yasmine Motarjemi and Martin Adams

    CRC Press , Woodhead Publishing 2006 Woodhead Publishing in food science, technology and nutrition

    : CRC , : Woodhead

    所蔵館5館

  • Food microbiology

    M.R. Adams and M.O. Moss

    Royal Society of Chemistry c2000 2nd ed

    所蔵館14館

  • Food microbiology

    M.R. Adams and M.O. Moss

    Royal Society of Chemistry c1995

    所蔵館7館

  • Rapid methods in food microbiology

    edited by M.R. Adams and C.F.A. Hope

    Elsevier 1989 Progress in industrial microbiology v. 26

    所蔵館17館

  • Microorganisms in the production of food

    edited by M.R. Adams

    Elsevier 1986 Progress in industrial microbiology v. 23

    所蔵館17館

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