Author(s)
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- Goodman, Michael K.
Bibliographic Information
Critical food studies
series editor Michael K. Goodman
Ashgate
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Note
Publisher varies: Routledge
Related Books： 1-20 of 39
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1
- Food marketing and selling healthy lifestyles with science : transhistorical perspectives
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edited by Lauren Alex O'Hagan and Göran Eriksson
Routledge 2025 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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2
- Artists and the practice of agriculture : politics and aesthetics of food sovereignty in art since 1960
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Silvia Bottinelli
Routledge 2024 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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3
- The rhetorical construction of vegetarianism
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edited by Cristina Hanganu-Bresch
Routledge 2023 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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4
- Food sovereignty and urban agriculture : concepts, politics, and practice in South Africa
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Anne Siebert
Routledge 2022 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 2 libraries
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5
- Hunger and postcolonial writing
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Muzna Rahman
Routledge 2022 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 3 libraries
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6
- Food and cooking on early television in Europe : impact on postwar foodways
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edited by Ana Tominc
Routledge 2022 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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7
- Practising empowerment in post-apartheid South Africa : wine, ethics and development
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Agatha Herman
Routledge 2021, c2018 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 1 libraries
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8
- Food system transformations : social movements, local economies, collaborative networks
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edited by Cordula Kropp, Irene Antoni-Komar and Colin Sage
Routledge 2021 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 4 libraries
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9
- Shifting food facts : dietary discourse in a post-truth culture
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Alissa Overend
Routledge 2021 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 3 libraries
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10
- Agrifood system transitions in Brazil : new food orders
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Paulo André Niederle and Valdemar João Wesz, Junior ; translated by Regina Vargas
Routledge 2021 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 3 libraries
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11
- Digital food cultures
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Edited by Deborah Lupton and Zeena Feldman
Routledge 2020 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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12
- Digital food cultures
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edited by Deborah Lupton and Zeena Feldman
Routledge 2020 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 3 libraries
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13
- Ecology, capitalism and the new agricultural economy : the second great transformation
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edited by Gilles Allaire and Benoit Daviron
Routledge 2020, c2019 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 1 libraries
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14
- Confronting hunger in the USA : searching for community empowerment and food security in food access programs
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Adam M. Pine
Routledge 2020, c2017 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 1 libraries
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15
- Food insecurity : a matter of justice, sovereignty, and survival
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edited by Tamar Mayer and Molly D. Anderson
Routledge 2021 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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16
- Digital food activism
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edited by Tanja Schneider ... [et al.]
Routledge 2019, c2018 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 1 libraries
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17
- Taste, waste and the new materiality of food
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Bethaney Turner
Routledge 2019 Critical food studies / series editor Michael K. Goodman
: hbk
Available at 1 libraries
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18
- Geographies of meat : politics, economy and culture
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Harvey Neo and Jody Emel
Routledge 2018, c2017 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 1 libraries
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19
- Digital food activism
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edited by Tanja Schneider ... [et al.]
Routledge 2018 Critical food studies / series editor Michael K. Goodman
: hardback
Available at 4 libraries
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20
- Food and media : practices, distinctions and heterotopias
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edited by Jonatan Leer, Karen Klitgaard Povlsen
Routledge 2018, c2016 Critical food studies / series editor Michael K. Goodman
: pbk
Available at 3 libraries
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