著者
書誌事項
Woodhead Publishing in food science, technology and nutrition
Woodhead , CRC Press
- タイトル別名
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Woodhead Publishing series in food science, technology and nutrition
WPF
この図書・雑誌をさがす
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1
- Improving and tailoring enzymes for food quality and functionality
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edited by Rickey Y. Yada, Derek R. Dee
Woodhead Publishing, an imprint of Elsevier c2024 2nd ed Woodhead Publishing in food science,
technology and nutrition : print
所蔵館1館
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2
- Advances in bio-inoculants
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edited by Amitava Rakshit ... [et al.]
Woodhead Publishing, an imprint of Elsevier c2024 Bio-inoculants in horticultural crops v. 3 , Woodhead Publishing in food science,
technology and nutrition : print
所蔵館1館
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3
- Organic farming : global perspectives and methods
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edited by Sarath Chandran ... [et al.]
Woodhead Publishing, an imprint of Elsevier c2023 2nd ed Woodhead Publishing in food science,
technology and nutrition : print
所蔵館1館
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4
- Lawrie's meat science
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edited by Fidel Toldrá
Woodhead Pub., an imprint of Elsevier c2023 9th ed Woodhead Publishing in food science,
technology and nutrition 所蔵館1館
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5
- Flavor : from food to behaviors, wellbeing and health
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edited by Elisabeth Guichard, Christian Salles
Woodhead Publishing, an imprint of Elsevier c2023 2nd ed Woodhead Publishing in food science,
technology and nutrition 所蔵館1館
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6
- Viticulture and wine quality
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edited by Andrew G. Reynolds
Woodhead Pub. c2022 2nd ed Woodhead Publishing in food science,
technology and nutrition . Managing wine quality ; v. 1 : print
所蔵館1館
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7
- The farinograph handbook : advances in technology, science, and applications
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edited by Jayne E. Bock, Clyde Don
Woodhead Publishing, an imprint of Elsevier c2022 4th ed Woodhead Publishing in food science,
technology and nutrition : print
所蔵館1館
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8
- Food processing technology : principles and practice
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P.J. Fellows
Woodhead Pub. c2022 5th ed Woodhead Publishing in food science,
technology and nutrition : hbk
所蔵館1館
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9
- Feed and feeding practices in aquaculture
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edited by D. Allen Davis
Woodhead c2022 2nd ed Woodhead Publishing in food science,
technology and nutrition : pbk
所蔵館1館
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10
- Advances in bio-inoculants
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edited by Amitava Rakshit ... [et al.]
Woodhead Pub. c2021 Woodhead Publishing in food science,
technology and nutrition . Biofertilizers ; v. 1 : print
所蔵館1館
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11
- Advances in organic farming : agronomic soil management practices
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edited by Vijay Singh Meena, Sunita Kumari Meena, Amitava Rakshit ...[et.al]
Woodhead Publishing, an imprint of Elsevier 2021 Woodhead Publishing in food science,
technology and nutrition 所蔵館1館
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12
- The beans and the peas : from orphan to mainstream crops
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edited by Aditya Pratap, Sanjeev Gupta
Woodhead Pub., an imprint of Elsevier c2021 Woodhead Publishing in food science,
technology and nutrition : print
所蔵館2館
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13
- Advances in nano-fertilizers and nano-pesticides in agriculture : a smart delivery system for crop improvement
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edited by Sudisha Jogaiah ... [et al.]
Woodhead Publishing, an imprint of Elsevier c2021 Woodhead Publishing in food science,
technology and nutrition : print
所蔵館3館
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14
- Rethinking food and agriculture : new ways forward
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edited by Amir Kassam, Laila Kassam
Woodhead Pub. c2021 Woodhead Publishing in food science,
technology and nutrition : [pbk.]
所蔵館6館
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15
- Microbe mediated remediation of environmental contaminants
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edited by Ajay Kumar ... [et al.]
Woodhead Publishing, an imprint of Elsevier c2021 Woodhead Publishing in food science,
technology and nutrition : print
所蔵館1館
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16
- The craft brewing handbook : a practical guide to running a successful craft brewery
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edited by Chris Smart
Woodhead Pub., an imprint of Elsevier c2020 Woodhead Publishing in food science,
technology and nutrition : print
所蔵館2館
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17
- Evaluation technologies for food quality
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edited by Jian Zhong, Xichang Wang
Woodhead Pub., an imprint of Elsevier c2019 Woodhead Publishing in food science,
technology and nutrition 所蔵館3館
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18
- Reducing salt in foods
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edited by Cindy Beeren, Kathy Groves, Pretima M. Titoria
Woodhead Publishing, an imprint of Elsevier c2019 2nd ed Woodhead Publishing in food science,
technology and nutrition : print
所蔵館1館
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19
- Organic farming : global perspectives and methods
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edited by Sarath Chandran, M.R. Unni, Sabu Thomas
Woodhead Publishing c2019 [i.e. 2018] Woodhead Publishing in food science,
technology and nutrition : print
所蔵館3館
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20
- Breeding sorghum for diverse end uses
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edited by Aruna C. ... [et al.]
Woodhead Publishing, an imprint of Elsevier c2019 Woodhead Publishing in food science,
technology and nutrition 所蔵館1館