Author(s)
-
- Ku, Robert Ji-Song
Bibliographic Information
Food in Asia and the Pacific
University of Hawaiʻi Press
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Note
Editors: Christine R. Yano and Robert Ji-Song Ku
Related Books： 1-15 of 15
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1
- The global Japanese restaurant : mobilities, imaginaries, and politics
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edited by James Farrer and David L. Wank
University of Hawaiʻi Press 2023 Food in Asia and the Pacific
: hardback
Available at 5 libraries
-
2
- The global Japanese restaurant : mobilities, imaginaries, and politics
-
edited by James Farrer and David L. Wank
University of Hawaiʻi Press c2023 Food in Asia and the Pacific
: pbk
Available at 10 libraries
-
3
- Milk craze : body, science, and hope in China
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Veronica S.W. Mak
University of Hawaiʻi Press c2021 Food in Asia and the Pacific
: pbk
Available at 1 libraries
-
4
- Milk craze : body, science, and hope in China
-
Veronica S.W. Mak
University of Hawaiʻi Press c2021 Food in Asia and the Pacific
: hardcover
Available at 2 libraries
-
5
- Branding Japanese food : from meibutsu to washoku
-
Katarzyna J. Cwiertka with Yasuhara Miho
University of Hawaiʻi Press 2021 Food in Asia and the Pacific
: pbk
Available at 14 libraries
-
6
- Moral foods : the construction of nutrition and health in modern Asia
-
edited by Angela Ki Che Leung and Melissa L. Caldwell
University of Hawaiʻi Press 2020, c2019 Food in Asia and the Pacific
: pbk
Available at 4 libraries
-
7
- Branding Japanese food : from meibutsu to washoku
-
Katarzyna J. Cwiertka with Yasuhara Miho
University of Hawaiʻi Press c2020 Food in Asia and the Pacific
Available at 21 libraries
-
8
- Moral foods : the construction of nutrition and health in modern Asia
-
edited by Angela Ki Che Leung and Melissa L. Caldwell
University of Hawaiʻi Press c2019 Food in Asia and the Pacific
: hbk
Available at 1 libraries
-
9
- Hawaiʻi regional cuisine : the food movement that changed the way Hawaiʻi eats
-
Samuel Hideo Yamashita
University of Hawaiʻi Press c2019 Food in Asia and the Pacific
: pbk
Available at 3 libraries
-
10
- Moral foods : the construction of nutrition and health in modern Asia
-
edited by Angela Ki Che Leung and Melissa L. Caldwell
University of Hawaiʻi Press c2019 Food in Asia and the Pacific
: cloth
Available at 3 libraries
-
11
- Eating Korean in America : gastronomic ethnography of authenticity
-
Sonia Ryang
University of Hawaiʻi Press 2016, c2015 Food in Asia and the Pacific
: pbk
Available at 1 libraries
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12
- Food and power in Hawaiʻi : visions of food democracy
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edited by Aya Hirata Kimura and Krisnawati Suryanata
University of Hawaiʻi Press c2016 Food in Asia and the Pacific
Available at 3 libraries
-
13
- Eating Korean in America : gastronomic ethnography of authenticity
-
Sonia Ryang
University of Hawaiʻi Press c2015 Food in Asia and the Pacific
: cloth
Available at 4 libraries
-
14
- Dubious gastronomy : the cultural politics of eating Asian in the USA
-
Robert Ji-Song Ku
University of Hawaiʻi Press 2014 Food in Asia and the Pacific
: pbk
Available at 1 libraries
-
15
- Dubious gastronomy : the cultural politics of eating Asian in the USA
-
Robert Ji-Song Ku
University of Hawaiʻi Press c2014 Food in Asia and the Pacific
: cloth
Available at 5 libraries
